We have been living on board Songster for about a week now. We are nestled stern on to Charlie dock at the marina squeezed, in
the Mediterranean fashion of docking, between yachts from Turkey, Germany,
England, US, Sweden, Australia and New Zealand.
Life is pretty busy at the marina in October as all the yacht owners are
preparing their boats for winter storage.
Sails are being taken down and folded, lines and halyards washed in
Salt-away, dried and stored and the always present maintenance, upgrades and
repair work being undertaken.
Everyday huge cranes lift out yachts, put
them in a cradle and carry them to the large parking lot called ‘the
hard’. About 1000 yachts will spend the
winter months on the hard at Marmaris.
Some of the mega motor yachts even have an instant garage built around
them.
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Small yacht coming out of the water |
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Large yacht being moved around |
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Yachts on the hard |
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This whole structure goes up in a
day – wooden framework, plastic covering, vents and a doorway |
While we are slowly familiarising ourselves
with Songster and her systems, we are
also meeting other yachties and learning the rhythms of marina life. There is the daily radio net at 9 am where
other yachties across the Marmaris area get in touch with each other, hear the
weather forecast, make announcements of events, ask for help or advice and
offer ‘treasures of the bilge’ – items for sale or give away. There is the 10 am water taxi across the
harbour into town for shopping and errands to the chandlers.
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Not a bad view on the way to the shops |
When errands are complete, a dolmus
(mini-bus) running every 20 minutes can be taken back to the marina. Then from 12 – 2 pm the canteen is open for
workers and resident yachties for an inexpensive (7 TKL ~ $A3.50) lunch. The meals and setting are a bit like school
dinners but they serve very tasty Turkish food while a rather scrappy looking
cockatoo squawks in the background.
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Canteen cockatoo |
The rest of the afternoon is spent chipping
away at the always growing ‘to do’ list until sundowner time when people sit in
their cockpits, have a drink and nibbles and talk about the latest project, where
to get the best price on supplies, where the best anchorages are, who is
sailing where and general tales of past cruising experiences. Then it is early to bed so we can rise early the
next morning to continue another day chipping away at the ‘to do’ list.
I have labelled us as cruisers but really
we are novice live aboards for now. It is doubtful we will have ourselves and Songster ready to go sailing out on the water (but maybe
some motoring?) before we must leave Turkey in early
November. Still this lifestyle has its
moments; watching the small school of fry swim between the boats through the
crystal clear water, learning and more learning on our journey to become
self-sufficient sailors, growing more and more limber climbing up and down the
companionway, making new friends and watching the moon rise the hills around the bay
while sipping a Turkish wine in the cockpit.
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Full moon over Marmaris marina |
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